Using my Keto banana bread recipe, I also make these delicious low carb banana nut muffins. Sprinkle the tops with a pinch of granular Swerve sweetener to finish them off. The muffins are perfect when you're meal prepping so you have something delicious, filling & super low carb to grab and enjoy on busy mornings. I love to warm these up and add a pat of butter. Read on to see how I made these into a delicious low carb dessert when I was craving chocolate covered cake donuts😉

from Lynn Terry https://ift.tt/2CRtX2x
via IFTTT
Comments
Post a Comment